CINCO DE MAYO/MEXICAN FIESTA MENU OPTIONS
Vegetarian Bruschetta
APPETIZERS
Vegetarian Fiesta Bruschetta
On French Baguette Slices, with Cilantro Cream Cheese topped with Black Bean, Mango, Corn & Spice Tomaro Green Chili Salsa
Apple & Brie Quesadilla
Chicken & Mushroom Quesadilla
Spicy Chicken, Vegetarian or Ground Beef Empanada served with Nectarine-Guacamole Salsa
Tacos
Miniature Turkey, Vegetarian or Beef Taco Pie in Tortilla Cup topped with Mango-Avocado salsa & Crème Fraiche
Mini Tostados
Vegetarian, Chicken or Beef with guacamole, Spicy Salsa & Sour Cream
Spicy Mexican Grilled Chicken Skewers with Peppers & Mango
Chorizo Queso Potato Skins
Miniature Turkey, Vegetarian or Beef Taco Pie in Tortilla Cup topped with Mango-Avocado salsa & Crème Fraiche
Chorizo Queso Potato Skin
Spicy Tuna Sashimi with Pica de Gallo in Miniature Cone
Shot Glass Classic Ceviche with Salmon, Shrimp or Scallops
Spicy Tuna Sashimi
Shot Glass Style Octopus Ceviche
Mexican Style Salmon Bruschetta
Octopus Ceviche
Spanish Beef Bundles
Spicy Spanish London Broil Bundles with Mangos, Peppers, Green Bean & Monterey Jack
DESIGNER TACOS
1. Vegetarian 2. Shrimp 3. Chicken 4. Beef
All Tacos Garnished with Purple or White Endive, Radicchio, Sliced Cherry Tomato, Black Beans, Chive Sticks & Crème Fraiche
Taco Shells are Hand Made from Soft Tortilla Shells & Baked in Medium Fluted Tart Pans to Create the Uniqueness of each Taco Design
Black Bean, Spinach, Sun-dried Tomato, Whole Wheat & Jalapeno
Each Taco is Decoratively Encased in Colorful Tulip Baking Cup
Mini Quesadillas
BEVERAGE OPTIONS
Sangria, Margaritas, Corona, Tecate with Lime, Dos Equis, Red & White Wine, Assorted Soda, Juice & Bottled Water