
FALLIER FOOD
Appetizers/Hors d’ Oeuvres
VEGAN & GLUTEN FREE
*Decorative Cucumber Cups with Spicy Gazpacho garnished with Roasted Peppers & Chives
*Assorted Color Zucchini Cups with Mushrooms, Lentils, Chickpeas, Raisins, Tofu & Cumin topped with Vegan Sour Cream & Roasted Peppers
Grilled Veggie Kabob with Tofu, Pepper, Red Onion, Pineapple, Tomato & Grape with Vegan Sesame, Cilantro Vinaigrette
*Tandoori Style New Potato filled with Sweet Corn, Mango, Cranberry, Mushroom, Quinoa & Carrot Garnished with Roasted Peppers & Chives
*Asian Veggie Rice Paper Wraps with Snap Pea, Baby Corn, Pepper & Enoki Mushroom & Organic Peanut Sauce or Raspberry Duck Sauce
Tiny Vegetable Bundles in shot glass with Steamed Asparagus, Carrot, Baby Corn, Green Bean & Enoki Mushroom tied with Scallion Ribbon and served with Duck Sauce


Spicy Gazpacho Cup
VEGETARIAN
Miniature Lasagna Rolls with Fresh Spinach, Portobello Mushroom & three cheeses top with tangy Marinara Sauce, Asiago & Chives
Colorful Designer Veggie Pizza with assorted Peppers, Mango, Sundried Tomatoes & Chives with Mozzarella & Parmesan Cheese
Colorful Designer Pizza with Mushrooms, Peppers, Red Onions & Tomato with Mozzarella & Parmesan Cheese
*Miniature Caesars Salad with Parmesan Petals & Chive Sticks in Waffle Basket
Carrot, Potato & Scallion Pancake with Herb Goat Cheese, Green Tomato & Apple Chutney, Chives & Roasted Red Pepper
*Petite Welsh Rare Bit with English Double Gloucester cheese and Guinness Beer displayed in White, Wholegrain and Pumpernickel shapes, garnished with Tomato Slice & Scallion Spear


Miniature Caesars Salad
Curried Pastie with Potato, Peas, Carrots & Black Currants with English Cucumber, Cumin & Major Grey Chutney Dipping Sauce.
*Welsh Rare Bit Jacket Potato -Tiny New Potato filled with English Double Gloucester & Guinness Beer, garnished Tomato Slice & Scallion Spear
*Florentine New Potato baked with Fresh Spinach, Portobello Mushroom, Three Italian Cheeses, Red Onion, Garlic & Marsala wine topped with Red Roasted Pepper (Gluten Free)
*Truffle Mac & Cheese with Jarslberg Cheese Tart garnished with Tomato Slice & Chives
Veggie Lasagna Roll


Brie, Fuji Apple, Mango Chutney in Bouche
Three Cheese Tortellini Skewers with Fresh Mozzarella, Sun-Dried Tomato, fresh Basil & Kalamata Olive (For Buffet)
Finger Sandwich Triangles with Asparagus, Carrot, Egg, Orange Marmalade & Goat Cheese on assorted Bread
Finger Sandwich Shapes with Cucumber, Brie, Watercress & Red Currant Cream Cheese on
assorted Bread
Finger Sandwich with Asparagus & Carrot
*Brie with Fuji Apple, English Chutney & Pecan in tiny Phyllo Cup garnish with Scallion Baked Spear
*English Stilton, Pear, Pecan & Black Currant Chutney baked in Tiny Beetroot Black Sesame Basket garnished with Scallion Spear
*Miniature Tandoori Pie with Potato, Peas, Carrot, Corn & Black Currants
*Miniature Curry Pie with Potato, Carrots, Mango & Leeks


Tortellini Skewers
Welsh Glamorgan Sausage (totally vegetarian) with Red Onion Marmalade
*Japanese Pot Sticker with Shiitake Mushroom, Bamboo Shoot, Water Chestnut, Carrot & Ginger served with tangy Pomegranate Plum Sauce
*Tiny Quiche with Asparagus, Portobello Mushroom, Goat Cheese, Peach Chutney & Roasted Pepper
*Tiny Quiche with Spinach, Wild Mushroom, Cream Cheese, Apricot Chutney & Roasted Pepper
Adobe Deviled Egg
*Adobe Deviled Eggs with Goat Cheese & Orange Marmalade Topped with Poppy Seeds & Chives (Gluten Free)
Designer Veggie Taco in custom Taco shell with Peppers, Black Beans, Red Onions, Tomatoes & Green Chiles, garnished with Endive, topped with 3 Mexican Cheese, Crème Fraiche, Tomatoes, & Chives (Served in Chafing Dish)
Mini Veggie Tostados in in Colorful Casements Black Beans, Mango, Corn, Peppers & Chilis topped with Sour Cream, Tomatoes & Chives


Veggie Tostado
Veggie Slider


Thai Chicken Skewer
POULTRY
Spicy Chicken & Mushroom Quesadilla in Colorful Flour Tortilla Rounds
Spicy Thai Chicken Skewers with Peppers, Pineapple & Red Onion with Teriyaki Thai Sauce (NEW)
*Chicken Pot Pie with creamy Carrot, Peas & Red Onions topped with buttery Mash Potatoes
*Miniature Chicken, Wild Mushroom, Leek & Ham Pie topped with Mash
*Miniature Chicken Tandoori Pie with Carrot, Potato, Peas & Black Currants
*Asian Chicken with Honey Curry, Cilantro Pesto, & Roasted Pepper in tiny Waffle Basket Shaped Black Sesame Seed Tartlet or Mini Sesame Cone
Chicken Curry Phyllo Triangles and Beggars Purses with Mango-Yogurt Dipping Sauce
*Chinese Chicken Dumplings with Shiitake Mushroom, Cabbage, Green Onion, Bamboo Shoot and Ginger sautéed with Ponzu and Sesame Oil served with Raspberry-Plum Sauce
Spicy Chicken Empanada served with Nectarine-Guacamole Salsa
Jerk Chicken, Provolone Cheese, Mango, Green Bean, Pepper wrapped with Colorful Lavosh Rounds, tied Spicy with Chive Ribbon served with Balsamic Pumpkin dipping sauce
Tuscan Chicken wrapped with Prosciutto, Provolone, Basil & Roasted Pepper served with Grainy Apricot- Mustard dipping sauce (Gluten Free)


Tuscan Chicken
Miniature Turkey Taco Pie in Corn Tortilla Cup topped with Mango-Avocado salsa & Crème Fraiche. (Gluten Free)
Chicken Slider marinated in Olive Oil, Basil, Honey & Balsamic Vinegar, Corn Flake Crusted, Topped with Fallier Apricot, Sundried Tomato & Basil Spread, Provolone Cheese on Brioche
Fallier Turkey Slider with a Cranberry-Apple Chutney & Gouda Cheese on Pretzel & Multi-Grain Buns (Served in Chafing Dish for Buffet only)
*Designer Pigs in a Blanket Skewer with Apple-Chicken Sausage wrapped in Puff Pastry with Coleman’s Honey Mustard Dipping Sauce
Crispy Chicken Wing Dings with Assorted Dipping Sauces
Designer Chicken Taco in custom Taco shell with Peppers, Black Beans, Red Onions, Tomatoes & Green Chiles, garnished with Endive, topped with 3 Mexican Cheese, Crème Fraiche, Tomatoes, & Chives (Served in Chafing Dish)
Designer Chicken Taco


Jerk Chicken
BEEF, LAMB AND PORK
Miniature Steak and Kidney Pie with Lamb Kidney, Filet Mignon, Mushrooms & Onions in a Dry Sherry Brown Sauce
Miniature Beef Wellington: Filet Mignon & Wild Truffle Pate in Puff Pastry Parcel served with Pimms Brown Gravy ($2.00 more per person)
Tiny Filet Mignon Wrapped in Bacon, topped with Sautéed Leek & Roasted Peppers served with Béarnaise Sauce ($2.00 more per person)
London Broil with Sautéed Portobello Mushrooms in Tiny Yorkshire Pudding with Brandy Gravy & Roasted Pepper
*British Appetizer Sunday Roast Beef Dinner with Rare Roast Beef, Sautéed Leeks, Brandy Gravy & Horseradish in Tiny Roasted Jacket (New) Potato


Sunday Roast Beef Dinner
South Tyrolean Appetizer with Farmhouse Bread, Smoked Bacon, Gruyere Cheese, Tomato & Pickle on Skewer
Pretty Little Meat Loaf Cupcakes with Ground Beef, Corn, Red Onion, Worcestershire & Ketchup Topped with Mashed Potato & Tomato Slice (Gluten Free)
Spaghetti & Meat Ball Nests with Mini Italian Style Meat Balls, Marinara & 3 Italian Cheeses (New)
Spaghetti Nest
Spicy Spanish Marinated London Broil Bundles with Mango, Red Pepper, Green Bean, Monterey Jack Cheese & Fresh Cilantro served with Mango-Avocado Salsa (Gluten Free)
Fallier’s All Beef Slider with Sautéed Portobello Mushrooms, Artichoke-Cream Cheese, Sharp Cheddar on Brioche (Served in Chafing Dish)
Ginger Marinated Beef Rolls with Orange Pepper, Enoki Mushrooms, Baby Corn, & Green Onion served with Ginger – Peanut Sauce (Gluten Free)
Tiny Shepherd Pie with Ground Lamb, Peas, Carrot and Red Onions topped with Buttery Mash
Lamb Kofte with Mango and Red Pepper served with Cumin Mint Yogurt
(Gluten Free)
Middle Eastern Lamb Boat with Ground Lamb, Pine nuts and Nectarine-Mint


Charcuterie on a Stick
Curried (Beef or Lamb Pastie) with Honey-Cumin Yogurt Sauce
Fallier Ground Lamb Slider with Nectarine-Mint Chutney, English Cheddar on Brioche (Served in Chafing Dish)
*Drunken Devils on a Horse Back with Boozy Armagnac Marinated Prunes stuffed with Stilton, wrapped with Smoky (Bacon Gluten Free)
*Date stuffed with Herb Goat Cheese wrapped in Bacon
English Chipolata (Sausage) Skewers with Pineapple & Grape Tomato
Spanish London Broil Bundle
*Spicy Chorizo Queso in New Potato
*Tiny Cottage Pie with Ground Beef, Peas, & fresh Thyme topped with Mash Potatoes
English Slider with Ground Beef, Stilton & Branston Pickle on Brioche (Served in Chafing Dish)
Fallier Cornish Pastie with Ground Beef, Potato, Turnip, Carrot & Red Onion served with Branston Pickle (& or) Coleman’s Mustard Dipping Sauces
British Tea Sandwich Soldiers with Ham, Edam Cheese, Honey Coleman’s Mustard wrapped with Scallion Ribbon & Garnished with Mint & Roasted Pepper


Ham & Jarlsberg Finger Sandwiches
Miniature Prosciutto Cup filled with Fresh Spinach, Three Italian Cheeses, Pineapple & Peppers
Charcuterie on a Stick with Prosciutto, Fresh Basil, Mozzarella Cheese, Peppers, Sundried Tomato, Grape Tomato & Kalamata Olive
Designer Beef Taco in custom Taco shell with Peppers, Black Beans, Red Onions, Tomatoes & Green Chiles, garnished with Endive, topped with 3 Mexican Cheese, Crème Fraiche, &tomatoes
Mini Croissant with Virginia Ham, Jarlsberg Cheese, Honey Colemans Mustard and Red Leaf Lettuce
Ground Beef Slider


Smoked Salmon Filet in Scone
FISH AND SEAFOOD
Spicy Octopus Ceviche in Colorful Shot Glass garnished with Plantain Chip & Lime $2.00 more
*Tuna Sashimi with Ponzu Salsa in Tiny Sesame Spicy Cones topped with Chives & Pepper
*Shrimp Cocktail with Scallion & Nectarine Cocktail Sauce in Tiny Savory Cone
*Shrimp Dumplings sautéed with Ponzu and Black Sesame Seeds, served with Ginger-Orange Sauce
Grilled Jumbo Shrimp wrapped in Bacon with Pineapple & Roasted Pepper Skewer Served with Coleman’s Honey Mustard Dipping Sauce (Gluten Free)
Spicy Shrimp Empanaditas served with Nectarine-Avocado Sauce
Grilled Tandoori Shrimp Skewers with Pepper & Snap Pea (Gluten Free)


Gin & Tonic Shrimp
*Gin and Tonic Shrimp Skewers with Snap Pea & Pepper with Spicy Thai-Gin & splash of Tonic Sauce. (Gluten Free)
Tiny Shrimp & Scallop Au Gratin with Wild Mushrooms, White Cheddar, White Wine & Garlic in Yorkshire Pudding
Sea Scallop wrapped with fresh Basil & Smoky Bacon serve with Coleman’s Honey Mustard in Decorative Oriental Spoons (Gluten Free)
*Scottish Smoked Salmon, Crème Fraiche, Black Caviar, & Fresh Dill in Tiny Cones
Scottish Smoked Salmon in Mini Cones
Grilled Fresh Salmon Filet Slider with Fallier Pineapple-Raisin Chutney, Jarlsberg Cheese on Pretzel Roll (Served in Chafing Dish)
Or Bruschetta Style on Pumpernickel & French Bread topped with Jarlsberg, Roasted Peppers & Scallions. (We can pass these)


Fresh Salmon Wrapped in Bacon Teriyaki
*Tiny English Scone with Smoked Filet of Salmon, Devon Clotted Cream, Orange Marmalade & Chives
Beet Rosti (Beet & Potato Pancake) With Smoked Trout, Horseradish-Dijon Cream Cheese, Mango & Chives
Louisiana Ginger Crab Cake with Tomato Rémoulade
Louisianna Crab Cakes
Designer Shrimp Taco in custom Taco shell with Peppers, Black Beans, Red Onions, Tomatoes & Green Chiles, garnished with Endive, topped with 3 Mexican Cheese, Crème Fraiche, Tomatoes, & Chives (Served in Chafing Dish)
Mini Croissant with Scottish Smoke Salmon, Cream Cheese, Orange Marmalade, Capers and Green Leaf Lettuce


Smoked Trout on Beet Rosti
Baked Brie, Fuji Apple, Mango Chutney & Pecan in Phyllo Cup

