SAMPLE THANKSGIVING MENU

Stilton Cheese and Assorted Pates and mousse garnished with Grapes, Apples, Pears and assorted crackers and French bread
 
Scallops wrapped with Proscuitto, pepper and snow pea skewer with grainy honey mustard
 
Thai Shrimp
 
Miniature Beef Wellington served with Orange Hollandaise Sauce
 
Chicken Dumplings with Cranberry Duck sauce
 
Welsh Rare Bit garnished with grape tomatoes and scallions
 
KIDS APPETIZERS
Pigs in a Blanket with Honey mustard sauce
Miniature Cheese Burgers with Ketchup
Dinosaur Shaped Chicken Fingers
Chips and Dip
Salad
Tortellini, tomatoes, baby corn, fresh mozzarella, black olives and scallions over mixed greens with Walnut Vinaigrette
Cranberries

Side Dishes
Mashed Potatoes and Gravy
Stuffing with Porchini Mushrooms, apricots, cranberries and pistachios
 Pan Roasted Sweet Potatoes with Green Beans and Pine Nuts

Entrees
Bacon Wrapped roasted Turkey Stuffed with Apples, Pears and Mangos
Pineapple, Clove, Honey Glazed Ham
Rosemary Garlic Rubbed Roasted Leg of Lamb with fresh mint

Desserts
Assorted Pies, Tortes, cookies and fresh fruit

Beverages
Wine, Beer, Soda, Sparkling and Bottled Water and Juice